Willow Mountain Mushrooms ~ The Shroom Shack

Nestled in the Ozark Mountains of Southern Missouri, Willow Mountain Mushrooms has been providing gourmet quality mushrooms since 2004.

Using only Natural means to grow our mushrooms we maintain a high quality mushroom FULL of natural flavor not chemicals.

While other producers concentrate on a long shelf life by using chemicals ~

Willow Mountain Mushrooms specializes in delivering fresh picked mushrooms directly to you thereby avoiding the distribution system and the time it sits on your local stores shelf.

In doing this we maintain the mushrooms wonderful natural flavor that many people have told us they have never tasted before in store bought mushrooms.

Organic Produce Co-op

Organic Produce boxes delivered to your home, work, co-op meeting place or pick up point.

We offer a wide variety of boxes starting at the $20 level ~ Basic mixed boxes, veggie only, fruit only, snack/raw eating, juicing, Dried nut and fruit and add on's are available each week.

Each Wednesday we send an email letting you know what to expect in the following weeks box.

Standing orders are highly suggested, but not required. You can customize your standing order each week... or just 'know' that it will be there on your delivery day.

Being centrally located ... we deliver to Mountain Home, Gainesville and Theodosia on Wednesdays and to West Plains and Willow Springs on Thursdays.

Our supplier is unique in its approach to acquiring produce for the Co-op. The founders are farmers that got together in 2005 to create a co-op to help distribute their products. So, what they do is get products from smaller family farms first, many of which have CSA's, and then fill in the blanks with larger organic farms. Our goal is to do the same thing... utilize Ozark growers then fill in the blanks with what the supplier has to offer utilizing the smaller farms that they work with first.

To get started please fill in our contact form with the type of box you wish to order order, phone number and start up date and we will send you an email to confirm your order.

Look forward to meeting you!

Blessings,

The Semyck Family

What customers are saying...

Thank You Everyone for your emails!
Email recieved 4-20-10:
Hi, Wendy! I haven't met you yet but sure enjoy your website!
I sent a note yesterday to your web address, but just in case you didn't get it, am repeating it again as it pertains to tomorrow at the Farmer's Market.
Bob was going to have 3 bags of mushroom compost for me tomorrow, and I can't be there until Saturday the 24th. I would also like two packages of Portobella mushrooms if they are available on Sat. Tell Bob I'm the very tall lady with the white hair!
Last week I got tomato, cuke, and yellow zucchini plants from him and they are doing very well. I'm so happy you're doing veggie plants this year! I only have a small garden, and really wanted 'organic' and 'heirloom' and now my garden is complete!
THANK YOU BOTH FOR ALL YOU DO FOR US, YOUR GRATEFUL CUSTOMERS!
Joann Z.
E-mail received 4-16-10:

....Love your shrooms!!!!!!!!!! Phil and Gail

Just watched the moving on mushroom making. My wife is the mushroom buyer. But now I have a new found appreciation for them. Thanks Dan and Ann

Wendy - thanks for the updates - you're doing a great job sending out notices and keeping us informed. Look forward to seeing Bob tomorrow. Karen S.
Msg 4-13:
Hello there, I was just on your site for the mushrooms, veggies and bob's organic fertilizer. Wow I really enjoyed the video, had no idea that so much went into growing mushrooms. Very informative and entertaining! :) Wasn't sure how to order dry mushrooms for shipping or if that you even do that. Please let me know I ...would love to order dried shitake mushrooms from you. I love organic! Talk with you soon. Anne B.

E-mail received 4-4-10:
Hi Bob, Good to see you on Saturday at the Market and glad that your farm is working so well. Isn't organic wonderful and tasty? We are cooking the shitake mushrooms I bought on Saturday with our Easter dinne., I have seasoned them overnight in olive oil and herbs and added carrots and brussel sprouts. They should be great! Hope your Easter is a good one. See you at the market,and don't let city hall irritate you too much. We the customers LOVE all of you local farmers and want to keep you all in business. I will let you know what comes of my recent mushroom projects. I wish you and your family well.

Zilda F.
Mountain Home